I consider myself to be a morning person (in theory at least). I enjoy hearing the first early bird sing and drinking coffee before the sun has risen.
Then I married a true morning person. As in, rises anywhere between 4:30 to 6:30 in the morning (and 6:30 a.m. is a late start for him!). The amazing thing is that Dalton always wakes up cheery and ready for the new day; he putzes around before turning on his current audio book or show. He’s simply ready to start his day.
True hospitality is something I want to grow in. Opening my heart and home, when both can be unprepared and busy, is something I want to become a regular habit. As I make more connections in our new city I want women and families to know that our home is a safe place they can come to when they need time to recover from life’s recent blow; I want them to know there will always be coffee available and a listening ear present.
Hello and welcome to my exciting (frightening?) adventure diving into the realm of loving my family one meal at a time. I’ve confessed that I am a
boring reliable cook who has been asked by her Darling Man to shake things up a bit. For inspiration, encouragement and of course drama, I’ve begun a series documenting my straying from our traditional meal plan into a world of new recipes, new effort and new menus.